This is my newest Sundae experiment with Wink Frozen Desserts as a dairy free alternative to ice cream - this time I topped the Cake Batter flavor with pecans and Sugar Free maple syrup - this tastes very similar to butter pecan ice cream :)
This is gluten free, dairy free and vegan!
Recipe:
1 tablespoon Pecans - 50 calories
1 tablespoon Sugar Free Maple Syrup - 5 calories
1 scoop Cake Batter Wink Ice Cream - 25 calories
= 80 calories
